PSI Industrial Solutions understands that product brand and food safety are vital to your bottom line. It is estimated that a food and beverage facility will spend 20% of each day using a CIP (Clean-In-Place) system which requires a large amount of water, chemicals and energy to operate. Dairy, food processing and beverage bottlers rely on our cleaning solutions and seasoned personnel to establish dry ice blasting and steam cleaning as a environmental friendly alternative to food and safety standards.